Books Starting with F

Family Based Treatment for Restrictive Eating Disorders: A Guide for Supervision and Advanced Clinical Practice
By Sarah Forsberg, James Lock & Daniel Le Grange
194 pages, hardcover/paperback, 2018

Family, Culture and Self in the Development of Eating Disorders
By Susan Haworth-Hoeppner
206 pages, spiral-bound, 2016

Family Eating Disorders Manual: Guiding Families Through the Maze of Eating Disorders
By Laura Hill, David Dagg, Michael Levine, Linda Smolak, et al.
227 pages, spiral-bound, 2012

Family Therapy for Adolescent Eating and Weight Disorders: New Applications
by Katharine L. Loeb, Daniel Le Grange & James Lock
474 pages, hardcover/paperback, 2015

Fat Tactics: The Rhetoric and Structure of the Fat Acceptance Movement
By Erec Smith
114 pages, hardcover, 2018

Fat Talk: A Feminist Perspective
By Denise Matz
204 pages, paperback, 2019

Father Hunger, Second Edition: Fathers, Daughters, and the Pursuit of Thinness
By Margo Maine
This book pioneered the term “father hunger” – the emptiness, and resulting food and body image disorders, experienced by women whose fathers were physically or emotionally absent. Based on ten years of further study, this second edition of Father Hunger details the origins of the syndrome and its effect on the family, with new practical solutions to help dads and daughters, as well as other family members, understand and improve their relationships. An expanded section for educators and therapists offers strategies and techniques for preventing and treating this complex problem.
317 pages, paperback, 2004
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Feeding Hope: A Christian Counselor’s Thoughts on Therapy, Eating Disorders, and the Healing Process
By Susan Dean Landry
90 pages, paperback, 2018
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Female Body Image in Contemporary Art: Dieting, Eating Disorders, Self-Harm, and Fatness
by Emily L. Newman
208 pages, hardcover, 2018
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Filling Up: The Psychology of Eating
By Justine Reel
216 pages, hardcover, 2016

Finding Your Voice through Creativity: The Art and Journaling Workbook for Disordered Eating
by Mindy Jacobson-Levy & Maureen Foy-Tornay
192 pages, paperback, 2009

The Food Addiction Recovery Workbook: How to Manage Cravings, Reduce Stress, and Stop Hating Your Body
By Carolyn Coker Ross
240 pages, paperback, 2017

The Food and Feelings Workbook: A Full Course Meal on Emotional Health
By Karen Koenig
If you’re serious about ending emotional eating, The Food and Feelings Workbook is your ultimate guide.  It explains the distinct purpose of emotions, why they may make us uncomfortable, and how we developed our particular beliefs about them.  Then it takes you through the seven feelings—anxiety, guilt, shame, disappointment, helplessness, loneliness, and confusion—that commonly have troubled eaters running to the cookie jar.  Through reflective and action exercises, it takes down the barriers between you and a healthy relationship with food and the scale, and teaches you effective ways of negotiating the ups and downs of life without obsessing about food or weight and engaging in abusive eating.
216 pages, paperback, 2007

Food for Thought: Perspectives on Eating Disorders
By Nina Savelle-Rocklin, Psy.D
210 pages, hardcover/paperback, 2016

Food Refusal and Avoidant Eating in Children, including those with Autism Spectrum Conditions: A Practical Guide for Parents and Professionals
By Gillian Harris & Elizabeth Shea
232 pages, paperback, 2018

Food: The Good Girl’s Drug: How to Stop Using Food to Control Your Feelings
By Sunny Sea Gold
256 pages, paperback, 2011

Food to Eat : Guided, Hopeful & Trusted Recipes for Eating Disorder Recovery
By Lori Lieberman & Cate Sangster
127 pages, paperback, 2012

Free To Be: The Non-Diet Path to Peace with Food and Body
By Ashley Heintzelman & Shana Arnhold
65 pages, paperback, 2019

French Toast for Breakfast, New Revised 2nd Edition
by Mary Anne Cohen
Check out our exclusive interview with Mary Anne Cohen by clicking here
Emotional eating is about being hungry from the heart, not from the stomach. In French Toast for Breakfast: Declaring Peace with Emotional Eating, Mary Anne Cohen illustrates how we can use food to distract, detour, or deny our inner problems. She describes how the language of food and fat is a symbolic communication in which we recruit our bodies to express what we cannot utter in words. Ms. Cohen, Director of The New York Center for Eating Disorders, believes that every person’s eating disorder is as unique as a fingerprint. She offers a wide range of healing approaches designed to be custom tailored to the individual needs of the reader. French Toast offers a path for recovery by decoding and unlocking emotional eating triggers such as loneliness, anger, shame, depression, rejection, sexuality, and grief. Her chapter “Overcoming the Fear of Success” helps identify personal roadblocks to resolving and sustaining recovery. She examines the no-diet/no deprivation approach, the addiction model, and the role of medication, and offers insightful looks at relapse and the power of psychotherapy to resolve emotional eating. French Toast for Breakfast is richly illustrated with examples and verbatim transcripts of actual group and individual therapy sessions selected from Ms. Cohen’s years as a psychotherapist. They take readers directly into the treatment room and make them part of the healing process. Readers will declare peace with emotional eating by learning to sink their teeth into life, not into their obsession with food!
246 pages, paperback, 2016

Full: How one woman found yoga, eased her inner hunger, and started loving herself
By Kimber Simpkins
312 pages, paperback, 2015

Full Mouse Empty Mouse: A Tale of Food and Feelings
By Dina Zeckhausen
Ages 7-12
40 pages, paperback, 2008